Roberta Osborne

Roberta Osborne
Director, Farms and Sustainability
Roberta is the Director, Sustainability and Farms, for Chobani LLC , a position held for the past 7 years. She works closely with the farms and cooperatives in New York and Idaho, that supply milk to Chobani. She interacts with customers and brands, communicating information and education about Chobani's milk supply and promoting trust in dairy. She also works closely with groups, such as Cornell University, encouraging science based research to support dairy farms on their sustainability journey. Raised on dairy farm in Indiana, she spent 28 years as an Extension agricultural agent working in both Michigan and Maryland, and also several years with the Innovation Center for U.S. Dairy. Her favorite Chobani products are Sweet Cream coffee creamer and Chobani Zero vanilla yogurt.

Speaking in:

April 27
2:00 pm2:30 pm

Food and fashion retailers know that what happens on farms and ranches are the foundation of the sustainability stories they can tell consumers. Regenerative supply chains are designed to improve soil health, protect water, increase biodiversity and make people and communities healthier and more resilient. Discover which retailers and brands are embracing regenerative supply chains, how they… Read more